If there is one gesture that can invoke complete fondness or dislike towards a person for a life time, it is serving food. Apart from being served with the best food by friends or relatives, the next hop is towards a restaurant which enriches ones taste buds leaving the experience pleasurably haunting for a long time. The reason for the mushrooming of eateries in every nook and corner of the city is that people never fail to recognize high quality and cost effective foodstuff irrespective of their location.
Keeping in pace with the technological development, orders for food can now be placed online. Many restaurants now have an active web site which accepts food orders and provides home delivery within the assured time frame. One such highly preferred website is mahabhoj.com. This site undertakes offers for all Indian based cuisines- Punjabi cuisines, Rajasthani, Guajarati, South Indian cuisine, snacks and a lot more delicacies. The users are provided with a catalog containing all available cuisines along with their prices. When made a choice, the user is asked to provide the address where free home delivery of the food is made within the time limit promised at the website. A Thali meal is the specialty of mahabhoj where each cuisine is cooked without losing its own flavor. Among them, South Indian especially Tamil Thali provided here is unique and exclusively for those who do not wish to deviate from the traditional and healthy Tamil delicacy.
South Indian Thali is packed with a large banana leaf used as a plate as a tradition that is in practice for centuries. To begin with, sweets like kesari or ladoo is a mandate. Vegetables are cooked in various forms like kootu, poriyal etc where the main ingredient of one does not get repeated in another. Vegetables like carrot, beans, beet root, radish, cabbage are all included in one form or the other. Salt, pickle and pappad also find a place in the thali. The main dish is rice. Kozhambhu is followed by Sambar and then the rasam which is a replica of the western soup and concluded with curd or buttermilk. Also, payasam (sweet drink) is included as a dessert. A wholesome thali ends with the chewing of beetle leaves that are stuffed with beetle nuts and a pinch of calcium, packaged together into a bundle called a beeda.
The savor of a sumptuous South Indian thali
Posted in South Indian Food
If there is one gesture that can invoke complete fondness or dislike towards a person for a life time, it is serving food. Apart from being served with the best food by friends or relatives, the next hop is towards a restaurant which enriches ones taste buds leaving the experience pleasurably haunting for a long time. The reason for the mushrooming of eateries in every nook and corner of the city is that people never fail to recognize high quality and cost effective foodstuff irrespective of their location.
Keeping in pace with the technological development, orders for food can now be placed online. Many restaurants now have an active web site which accepts food orders and provides home delivery within the assured time frame. One such highly preferred website is mahabhoj.com. This site undertakes offers for all Indian based cuisines- Punjabi cuisines, Rajasthani, Guajarati, South Indian cuisine, snacks and a lot more delicacies. The users are provided with a catalog containing all available cuisines along with their prices. When made a choice, the user is asked to provide the address where free home delivery of the food is made within the time limit promised at the website. A Thali meal is the specialty of mahabhoj where each cuisine is cooked without losing its own flavor. Among them, South Indian especially Tamil Thali provided here is unique and exclusively for those who do not wish to deviate from the traditional and healthy Tamil delicacy.
South Indian Thali is packed with a large banana leaf used as a plate as a tradition that is in practice for centuries. To begin with, sweets like kesari or ladoo is a mandate. Vegetables are cooked in various forms like kootu, poriyal etc where the main ingredient of one does not get repeated in another. Vegetables like carrot, beans, beet root, radish, cabbage are all included in one form or the other. Salt, pickle and pappad also find a place in the thali. The main dish is rice. Kozhambhu is followed by Sambar and then the rasam which is a replica of the western soup and concluded with curd or buttermilk. Also, payasam (sweet drink) is included as a dessert. A wholesome thali ends with the chewing of beetle leaves that are stuffed with beetle nuts and a pinch of calcium, packaged together into a bundle called a beeda.